Description
The Original Taste of Brazilian Pão de Queijo
Indulge in the most iconic Brazilian snack with Forno de Minas Traditional Cheese Rolls. Produced in the heart of Minas Gerais, Brazil, these “Pão de Queijo” are made following a time-honored recipe using real cheese and high-quality cassava starch
Indulge in the most iconic Brazilian snack with Forno de Minas Traditional Cheese Rolls. Produced in the heart of Minas Gerais, Brazil, these “Pão de Queijo” are made following a time-honored recipe using real cheese and high-quality cassava starch
Delivered frozen and raw, they bake to perfection in minutes, offering a delightful contrast between a golden, crispy crust and a warm, soft, chewy center
Why You’ll Love Them:
- Authentic Recipe: The world’s most recognized brand for genuine Brazilian cheese bread.
- Naturally Gluten-Free: Made with cassava starch (manioc), making them a perfect snack for gluten-sensitive diets.
- Bake & Serve: Convenient frozen format—go from freezer to oven to table in about 15-20 minutes.
- Anytime Snack: Perfect for breakfast with coffee, an afternoon snack, or as a side dish for dinner.
Baking Instructions:
- Preheat your oven or air fryer to 180°C (350°F).
- Place the frozen rolls on a baking sheet, leaving space between them.
- Bake for approximately 15 to 20 minutes or until they turn golden brown.
Do not microwave.
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